Grater Goods in Christchurch is home to New Zealand’s best range of gourmet vegan meats and cheeses, as well as butters, pates, spreads and pestos. Along with delicious plant based deli items, they now have seating and a full cafe-style menu of deli sandwiches, soups, burgers and loaded fries.
The online store has an amazing range of products available and they ship nationwide.
Online: https://gratergoods.co.nz/
Physical: 105 Orbell St, Sydenham
What: Vegan butchery/ Delicatessen/ Licensed cafe
When: Tuesday – Saturday 10am to 3pm (7pm Fridays)
Parking: can be difficult during the workday sometimes, but off street parking is available next to neighbouring business Benny’s Barber
Menu:
deli sandwiches 12
don’t kill basa – garlic kielbasa, pickles, mustard, aioli, cheese
chch-choripan – chorizo, chimmichurri, tomato
reuben (knows what he did) – pastrami, sauerkraut, cheese, dressing
fricken burger – fried chickn, sriracha slaw, pickles (Saturday only)
poutine – french fries, vegan gravy, cashew curds 7.99 (Friday only)
loaded fries du jour 15 (Friday only)
soup du jour 10 gf
with bread 12
antipasti 15
selection of plant based charcuterie & cheese, olives, pickles gf option
EW YUM 