Chouchou Potato Cake

I love okonomiyaki. And gamja-jeon. This is a vegan white chick fusion of those two things with a silly Frenglish name to please my toddler (pronounced shoo-shoo, meaning cabbage cabbage*). It’s perfect for NZ winter, it’s also chewy, crispy, super quick, and it feels like junk food – which I tend to crave in winter….

Bento Du Jour – Autumn/Winter

Lunchbox Bits and Pieces: I sneak extra green leaves into the toddler by blending them into pestos, sauces and smoothies or chopping them super fine and adding to savoury muffins, fried rice, stews and curries. Thankfully she’s still too young to figure it out that she’s eating spinach if it doesn’t look like a leaf…

Vegan Blueberry Mini Muffins

These are toddler friendly, with no refined sugar. You could use all wholemeal flour but I prefer half white, half wholemeal. 1/2 C white flour 1/2 C wholemeal flour 1t baking powder pinch of salt 1/4 teaspoon cinnamon 4 Tablespoons maple syrup 1 Tablespoon ground linseed + 3 Tablespoons water 2 heaped Tablespoons coconut yoghurt…

Mushroom and Cranberry Stuffed Seitan Christmas Roast

  Serves 4-8 (depending on greed) I don’t own any measuring cups due to some weird anti-exactness rebellion, but in an attempt to add order to my recipes I have included measurements in the form of spoons. Feel free to ignore/adjust quantities. This dish is Vegan and most certainly not glutenfree. Seitan dough: Dry –…